Single-use coffee cups make up 20% of campus waste at UBC Okanagan, yet most are recyclable. A 2014 waste audit found that 85% of campus garbage could have been diverted through recycling or composting, highlighting the need for better waste sorting. By following the 7 R’s, you can help reduce waste and contribute to a more sustainable campus:
- Re-educate – Stay informed about what can be recycled using the campus A-Z Recyclepedia.
- Re-think – Before tossing, consider if an item can be recycled or if there’s a more sustainable alternative.
- Reduce – Minimize waste by bringing fewer disposable items to campus.
- Re-use – Opt for reusable coffee cups, water bottles, and utensils—plus, enjoy a $0.50 discount on campus when you bring your own mug!
- Re-fund/Return – Use green bins for refundable bottles and cans and return packaging materials when possible.
- Recycle – Sort waste correctly using colour-coded bins and the campus Sorting Guide.
- Compost – Dispose of food scraps, coffee grounds, and other organics in compost bins.
By making small changes, you can keep waste out of landfills, conserve resources, and support a greener campus. Let’s work together for a more sustainable future!